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Global Innovation & Enterprise : The IE-Club Global 60 (4th edition)

Global Innovation & Enterprise : The IE-Club Global 60 (4th edition) Global Innovation & Enterprise : The IE-Club Global 60 (4th edition)
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Global Innovation & Enterprise !

  • 13h45 – Welcome to our participants, Coffee & Networking
  • 14h15 – Welcome « Global Innovation & Enterprise : Why it Does Matter » Maurice KHAWAM, Founder & Chairman IE-Club / President, NTF Capital
  • 14h25 –« Global Innovation & The Retail Revolution » Michel VAISSAIRE, PDG DIAM International
  • 14h40 – « Global Innovation and The Digital Transformation » Grégory SALINGER, Chief Digital Officer Apax Partners
  • 14h50 – Presentations & pitches of: The Technologies IE-Club Global 60
  • 15h10 – Presentations & pitches of: The Internet IE-Club Global 60
  • 15h40 – Networking & Stretching Break
  • 16h05 – « Global Innovation & the Energy Transition » Dominique AGRECH, (Siparex) Club Transition Energique AFIC
  • 16h15 – Presentations & pitches of: The Cleantech IE-Club Global 60
  • 16h40 – Roundtable « Global Innovation : Ways and Means to plan a Global Expansion » Moderated by Marie-Christine RIEUL, (Ideadvanced) VP IE-Club Participants: Yves DUBREUIL-CHAMBARDEL, Direction Innovation et Maîtrise Technique NAVAL GROUP Valérie LAUGIER, Vice-President Digital and Innovation Total Marketing & Services Jean-Marie LEROY, Associé LBO France Bechara RAAD, CEO EI-Technologies Brieuc TURLUCHE, Serial Entrepreneur, Membre Exécutif de l’IE-Club VINCI (to be confirmed)
  • 17h25 – Announcement of the IE-Club Global Winners, with the participation of: Bernard HAURIE (Geopost) President of the IE-Club Pascal LATOUCHE, Orange Fab France Hervé BRIEUC, Serial Entrepreneur Tom THORELLI, Thorelli & Associates Nicolas FIANI, KTS Voyages David DORNBUSCH, Cleantuesday Business France, Early Metrics
  • 17h45 – Closing Note, « Global Innovation & le Mentoring » Dominique RESTINO, Président de la Chambre de Commerce et d’Industrie de Paris
  • 17h50 – Closing Remarks The IE-Club & Partners Committee
  • 18h00 / 19h30 – Cocktail dinner